The Best Smoked Duck and Clementine Salad

a delicious recipes is actualy required by everyone. Just because a delicious Recipes my be the begining of any Hapyy family. Hence For your personality Housewive Create scrumptious, delicious and healthy and Balance dishes. Smoked Duck and Clementine Salad
You can purchase smoked duck at many high-end grocery stores. The rich, moist, flavourful meat is the perfect contrast to the tangy dressing, juicy clementines and pleasantly bitter greens. To segment the clementines, use a sharp paring knife to cut the peel and white pith from the fruit. Holding the fruit over a bowl with one hand, cut between the membranes to remove the segments. Yield is 12 servings.
Directions for: Smoked Duck and Clementine Salad



1 Tbsp Dijon mustard

1 clove garlic, crushed

Tbsp dry oregano

1 Tbsp champagne vinegar

3 Tbsp olive oil

Coarse salt and freshly cracked black pepper


1 green onion, chopped

3 cup curly endive

2 cup torn escarole

1 cup cherry tomatoes, halved

2 smoked duck breasts sliced across the grain into 1/2-inch thick slices

4 clementines, peeled and segmented, and the juice squeezed from the membranes



1. Whisk the mustard, garlic, oregano and vinegar in a small stainless steel bowl.

2. Add the oil, whisking to combine.

3. Season and set aside.


1. Mix together in a salad bowl the green onion, greens, tomatoes, 1/2 the duck meat, the clementine segments and juice.

2. Add the dressing and toss to combine.

3. Serve with the remaining duck on top.

See more: Game, Salad, Poultry, Citrus, Vegetables, Side, Appetizer, Duck, Quick and Easy

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